Ingredients
Equipment
Method
Instructions
- Line a baking sheet with parchment paper and spread the Greek yogurt evenly over it.
- Arrange the sliced strawberries over the yogurt and drizzle with honey or maple syrup.
- Freeze for at least 4 hours or until solid, then break into pieces and serve.
Notes
You can customize your bark with other fruits, nuts, or chocolate chips. Store any leftover bark in the freezer.
