Ingredients
Equipment
Method
Preparation
- Melt butter in a large saucepan over low heat.
- Add marshmallows and stir until completely melted and smooth.
- Remove from heat and stir in Rice Krispies cereal until well coated.
- Press the mixture evenly into a buttered 13x9-inch pan.
- Let cool completely before cutting into squares and serving.
Notes
For an extra treat, try adding a splash of vanilla extract with the marshmallows or drizzling melted chocolate on top once cooled.
