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A fresh Waldorf salad prepared with crisp apples and walnuts.

Proven way to grow the perfect Waldorf Salad

This recipe provides a proven method to create a perfect Waldorf Salad, combining crisp apples, celery, and walnuts with a creamy dressing for a classic and refreshing dish.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 people
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Salad
  • 2 medium apples cored and chopped
  • 2 celery stalks chopped
  • 0.5 cup walnuts chopped
  • 0.5 cup red grapes halved
Dressing
  • 0.5 cup mayonnaise
  • 1 tbsp lemon juice
  • 0.5 tsp sugar
  • 0.25 tsp salt
  • 0.125 tsp black pepper

Equipment

  • large bowl
  • small bowl
  • whisk

Method
 

Preparation
  1. In a large bowl, combine the chopped apples, celery, chopped walnuts, and halved red grapes.
  2. In a separate small bowl, whisk together the mayonnaise, lemon juice, sugar, salt, and black pepper until well combined.
Assembly
  1. Pour the dressing over the salad ingredients and toss gently until everything is evenly coated.
Serving
  1. Chill the salad for at least 30 minutes before serving to allow the flavors to meld, then serve cold.

Notes

For an extra touch of flavor and texture, consider adding a sprinkle of fresh parsley or a dash of paprika before serving.