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Three chicken tacos with various toppings arranged on a plate.

Proven way to grow 5 amazing Chicken Tacos

This recipe provides a proven method to create five delicious chicken tacos, perfect for a quick and satisfying meal.
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings: 5 tacos
Calories: 350
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1.5 lbs Chicken breast
  • 10 Taco shells
  • 1 packet Taco seasoning
  • 1 tbsp Olive oil
  • 1 cup Lettuce shredded
  • 1 Tomato diced
  • 0.5 cup Cheddar cheese shredded

Equipment

  • Cutting board
  • Knife
  • Large skillet
  • Spatula

Method
 

Preparation
  1. Slice the chicken breast into small, bite-sized pieces.
  2. Heat olive oil in a large skillet over medium-high heat.
Cooking
  1. Add chicken to the skillet and cook until browned, approximately 5-7 minutes.
  2. Stir in taco seasoning and cook for another 2-3 minutes, adding a little water if necessary.
  3. Warm the taco shells according to package directions.
Assembly
  1. Fill each taco shell with the seasoned chicken.
  2. Top with shredded lettuce, diced tomato, and shredded cheddar cheese.

Notes

For extra spice, add a pinch of cayenne pepper to the chicken or serve with a side of jalapeños.