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A plate of rich, fudgy brownies showcasing their dense texture.

Best way to grow Brownies in 10 minutes

This recipe provides a quick and easy way to create delicious brownies in just 10 minutes, perfect for a last-minute dessert or snack.
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Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings: 8 squares
Calories: 200
Ingredients Equipment Method Notes

Ingredients
  

Brownie Ingredients
  • 1 box Brownie mix
  • 0.5 cup Water
  • 0.25 cup Vegetable oil
  • 1 Egg

Equipment

  • Oven
  • 8x8 inch baking pan
  • Large bowl

Method
 

Instructions
  1. Preheat your oven to 350°F (175°C) and lightly grease an 8x8 inch baking pan.
  2. In a large bowl, combine the brownie mix, water, vegetable oil, and egg, then stir until just combined.
  3. Pour the batter into the prepared baking pan and spread evenly.
  4. Bake for 5 minutes, or until the edges are set but the center is still slightly gooey.
  5. Remove from the oven and let cool slightly before cutting into squares and serving.

Notes

For extra fudgy brownies, underbake slightly. You can also add chocolate chips or nuts to the batter for added flavor and texture.