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A vibrant grilled peach salad with mixed greens and feta cheese.

Best way to grow 3-Ingredient Grilled Peach Salad

This grilled peach salad is a simple and refreshing dish made with only three ingredients. It is perfect for a light summer meal or a delicious side.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 4 people
Calories: 300
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 4 medium peaches
  • 8 oz burrata cheese
  • balsamic glaze for drizzling

Equipment

  • grill or grill pan

Method
 

Instructions
  1. Preheat your grill or grill pan to medium-high heat and brush the grates with a little oil to prevent sticking.
  2. Cut the peaches in half, remove the pits, and then slice them into wedges.
  3. Grill the peach wedges for 2-3 minutes per side until they have nice grill marks and are slightly softened.
  4. Arrange the grilled peaches and torn burrata cheese on a platter or individual plates.
  5. Drizzle generously with balsamic glaze and serve immediately.

Notes

For extra flavor, you can brush the peaches with a little olive oil before grilling. A sprinkle of fresh basil or mint would also be a lovely addition.